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Bunnyville Distillery is located in the western half of Taiwan, near the Taiwan Strait. The humid subtropical climate is very suitable for rapid aging in oak barrels. Taiwan has pure and abundant water resources, which is the soul of whiskey, giving whiskey a sweeter taste and more features. Since its establishment, Bunnyville has won more than 87 medals in international spirits competitions, and "Bunnyville" has become one of the favorite spirits brands of the younger generation.

2024

Opened the second distillery in Xinwu, Taoyuan (AI-controlled, 1,500 ping); annual distilling capacity reached 1 million bottles.

Launched the 19th-anniversary No.19 Single Malt Mozart Cask Whisky and No.19 Peated Single Malt Whisky, the brand's first Taiwan-made peated whisky.

Bunnyville Whisky Oolong Tea Barrel - IWSC Gold Medal (95)

Bunnyville Whisky Lychee Barrel - SFWSC Double Gold Medal

Bunnyville Whisky Lychee Barrel - IWSC Silver Medal (90)

Bunnyville Whisky Mulberry Barrel - IWSC Silver Medal (90)

Bunnyville Whisky Mulberry Barrel - SFWSC Silver Medal

Bunnyville Whisky Lemon Barrel - SFWSC Silver Medal

Bunnyville Whisky Kumquat Barrel - SFWSC Silver Medal

Bunnyville Whisky Kumquat Barrel - IWSC Bronze Medal (86)

Bunnyville Whisky Rose Barrel - SFWSC Bronze Medal

Bunnyville Whisky Rose Barrel - IWSC Bronze Medal (88)

Bunnyville Formosa Premium Dark Rum - IWSC Bronze Medal (87)

Bunnyville No 19 Single Malt Whisky - IWSC Bronze Medal (87)

Bunnyville Formosa Premium Dark Rum - SFWSC Silver Medal

Bunnyville No 19 Single Malt Whisky - SFWSC Silver Medal

Bunnyville No 19 Single Malt Whisky - SFWSC Bronze Medal

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2025

Bunnyville Whisky Golden Muscat Wine Barrel (Cask Strength) - SFWSC Double Gold Medal

Bunnyville Whisky Oolong Tea Barrel - SFWSC Gold Medal

Bunnyville Whisky Oolong Tea Barrel - IWSC Silver Medal (90)

Bunnyville Whisky Oolong Tea Barrel - WWA Silver Medal

Bunnyville Whisky Black Queen Grape Wine Barrel (Cask Strength) - SFWSC Silver Medal

Bunnyville Whisky Black Queen Grape Wine Barrel (Cask Strength) - IWSC Bronze Medal

Bunnyville Whisky Sour Plum Barrel - SFWSC Silver Medal

Bunnyville Whisky Sour Plum Barrel - IWSC Bronze Medal

Bunnyville No.19 Peated Single Malt Whisky - SFWSC Silver Medal

Bunnyville No.19 Peated Single Malt Whisky - IWSC Bronze Medal

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2026

Bunnyville Whisky Oolong Tea Barrel (Cask Strength) - SFWSC Gold Medal

Bunnyville Whisky Clementine Wine Barrel (Cask Strength) - SFWSC Gold Medal

Bunnyville Whisky Strawberry Wine Barrel (Cask Strength) - SFWSC Silver Medal

Bunnyville Whisky Black Queen Grape Wine Barrel (Cask Strength) - SFWSC Bronze Medal

Bunnyville No.19 Single Malt Whisky - WWA Silver Medal

Bunnyville Whisky Oolong Tea Barrel - WWA Bronze Medal

BUNNYVILLE DISTILLERY

2004

The distillery received its legal liquor-making licence on 15 July 2004 in Rabbit Hole Village (Tukeng), Guishan District, Taoyuan, Taiwan – one of the first generation of private distilleries after Taiwan ended the state liquor monopoly.

2013

Founders Jim and William took over the distillery, and the Bunnyville brand was founded.

2014

Established a brand operation company in Taipei. With the concept of the "Bunny Village", where the distillery originated, the liquor brand "Bunnyville" with the image of the "Gentleman Rabbit" was established.

Invested in the distillery that houses the tallest continuous column still in Taiwan, standing at 7 meters, along with whisky pot stills.

Launched Spring Vodka – Taiwan's first locally grain-fermented and distilled vodka.

2015

Spring Vodka - SFWSC World Spirits Competition Silver Medal

Launched Formosa Superior White Rum and Palace Gin.

Hosted the first "Make Your Own Infusion" contest.

whisky still

Distillation Equipment

Pot stills: 6 (3,000 L, 2,000 L, 2,000 L, 1,000 L, 1,000 L, 200 L)

Column stills: 2 (7 m with 20 bubble-cap plates; 9 m with 32 bubble-cap plates)

2023

Bunnyville Jasmine Green Tea Barrel Whisky (Cask Strength) - SFWSC World Spirits Competition Double Gold Medal

Bunnyville Plum Barrel Whisky - SFWSC World Spirits Competition Silver Medal

Bunnyville Honey Barrel Whisky - SFWSC World Spirits Competition Bronze Medal

Opened the Taipei Dongmen flagship store (Bunnyville experience space), Lane 198, Sec. 2, Xinyi Rd., Da'an District.

2016

Formosa Rum - SFWSC World Spirits Competition Silver Medal

2017

Palace Gin - SFWSC World Spirits Competition Champion (Double Gold)

Bunnyville-Honey - SFWSC World Spirits Competition Silver Medal

Launched the Bunnyville fruit liqueur series (Plum, Mulberry, Kumquat, Lemon, Honey).

Partnered with GQ and three top Taiwanese bartenders on the first "GQ X" bottled cocktails.

2018

Bunnyville-Lychee - SFWSC World Spirits Competition Gold Medal

Bunnyville-Mulberry - SFWSC World Spirits Competition Gold Medal

Bunnyville-Pineapple - SFWSC World Spirits Competition Gold Medal

Bunnyville-Kumquat - SFWSC World Spirits Competition Bronze Medal

Spring Sorghum 63% - SFWSC World Spirits Competition Silver Medal

Launched the 100 ml stackable mini bottle.

2019

Bunnyville-Rose - SFWSC World Spirits Competition Bronze Medal

Released a limited edition for Eslite Bookstore's 30th anniversary.

2020

Opened the Bunnyville experience pop-up store at Shin Kong Mitsukoshi A11, Xinyi, Taipei (July).

2021

Bunnyville Single Grain Whisky No.17 - SFWSC World Spirits Competition Gold Medal; No.1, No.2 and No.4 Single Grain Whisky - Silver Medals

Launched four bottled cocktails with tea brand machi machi.

Established a direct-operated store on Yongkang Street in Taipei to offer consumers a tasting experience.

9meter tall 2feet wide column still with 32 bubble plates
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bourbon cask, wine cask, sherry cask, potter cask , virgin oak
whisky still condensor
1 tons holding tank for whisky new make

2022

Bunnyville Single Grain Whisky No.17 - SFWSC World Spirits Competition Gold Medal

Launched "Bunnyville Single Grain Whisky No.17" to celebrate the distillery's 17th anniversary.

Established a direct-operated store on Taichung's Green Corridor (Calligraphy Greenway) to offer consumers a tasting experience.

Hosted the second "Make Your Own Infusion" contest.

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